MILKFOR POLYPROPYLENE FILTERS
FOR FINE PURIFICATION OF MILK AND DAIRY PRODUCTS

Improve the quality of milk and dairy products
on the farm and dairy plant,

by reducing up to 98% of the mechanical impurities,
up to 60% of the somatic and bacterial contamination
and saving 100% of the fat content and useful elements,
due to the optimal filtration fineness of 15 microns
MILKFOR POLYPROPYLENE FILTERS
FOR FINE PURIFICATION OF MILK AND DAIRY PRODUCTS
Improve the quality of milk and dairy products
on the farm and dairy plant,

by reducing up to 98% of the mechanical impurities,
up to 60% of the somatic and bacterial contamination
and saving 100% of the fat content and useful elements
WHO AND WHY
NEEDS MILKFOR FILTERS
MILKFOR filters are installed on farms, milk collection points and dairy plants (production of milk, sour milk, cheese, etc.)
For farms
that want to improve the quality of milk by 1-2 grades, cleaning it from mechanical impurities, somatic and bacterial contamination
  • Protect milk from declining grades, even during mastitis
  • Stabilize the quality of milk and increase it by 1-2 grades
  • Get an additional payment from the dairy plant
For dairy plants
that want to reduce culling and improve the presentation of finished dairy products (milk, cream, cheese, etc.)

  • Improve the uniformity and quality of raw milk at the reception
  • Get high quality powdered milk and sugar syrup
  • Extend the period of use of cheese brine
  • Reduce the culling of the finished product
MILKFOR FILTERS IMPROVE THE QUALITY OF DAIRY PRODUCTS
MILKFOR filters are used on farms, milk canning plants, cheese factories, etc. in production:
Milk
Milk
Ice cream
Ice cream
Condensed milk
Condensed milk
Cottage cheese
Cottage cheese
Cheese brine
Cheese brine
Sour cream
Sour cream
HOW DO MILKFOR FILTERS SIGNIFICANTLY IMPROVE QUALITY?
  • The winding structure of polypropylene filters allows to purify milk at the level of 15-20 microns from mechanical impurities, mastitis products.
  • The layer with microvilli improves the fineness of filtration by collecting fine mechanical impurities from the surface of fat balls.
  • The filter doesn't detain somatic cells and bacteria at the cellular level, but reduces bacterial contamination by taking up to 98% of mechanical impurities, on which most of the bacteria are located
WHY MILKFOR TECHNOLOGIES WORK?
15 microns - optimal filtration fineness
A finer filtration will skim milk, a larger one will skip mechanical impurities and groups of somatic cells. 15 microns - retains up to 98% of mechanical impurities and passes useful substances.
Proper processing of polypropylene
Exact compliance with the technology of working with primary food grade polypropylene allows us to produce cartridges of standardized sizes
The structure of the winding for the task
Each defect has its own characteristics, and we consider it when developing the filter winding.
PROVEN EFFECTIVENESS AND SAFETY
MILKFOR products were successfully tested in the independent accredited laboratory and in the laboratory of Rospotrebnadzor, confirming the results:
Effective with elevated somatic indicators, including a period of high incidence of mastitis
Effectively inhibit the growth of acidity and increase the shelf life of milk
Mechanical impurities are less up to 98%
Hay, milk stone, burnt protein and other mechanical impurities are removed both on the farm and at the dairy plant
Retain all the useful composition of milk: fat content, proteins (including casein, albumins and globulins), as well as lactose
MILKFOR is the only manufacturer of polypropylene filters that has received a Rospotrebnadzor certificate of safety
MILKFOR filter housings was tested by Rospotrebnadzor, which confirmed the quality and safety
MILKFOR FILTERS ARE MORE CONVENIENT
than stocking, lavsan filters and polypropylene filters from other manufacturers
One cartridge is enough for 1 technological process at the dairy plant or for the entire milking on the farm
Installing the housing and filters without special training
There is a continuous filtration system for dairy plants
REPLACING THE CARTRIDGE IN 30 SECONDS
In 3 simple steps without losing milk
Step 1
Remove the sealed packaging from the cartridge and insert it tightly into the lid
Step 2
Insert the cartridge with the lid into the case. Please note: the cartridge is installed hermetically
Step 3
Tighten the lid with your hands or a milk wrench, a large thread step will allow you to do this in a couple of seconds
MILKFOR FILTERS HELP TO CLEAN THE PRODUCT AT ANY STAGE OF PRODUCTION
Both on the farm and in dairy plants
Warm milk
Before the cooling tank, it is effective to purify milk from mechanical impurities, somatic and bacterial contamination.
Cooler tank
Cold milk
After the cooling tank, a milk stone may form, and it reduces the grade indicators of mechanical impurities and bacterial contamination
At the milk reception
The MILKFOR filter improves the quality of the raw milk and makes it homogeneous
After recovery
The MILKFOR filter cleans reconstituted milk from lumps and thus improves organoleptics
After the pasteurizer
At this stage, the MILKFOR filter cleans hot milk from burnt and coagulated protein
Before bottling
MILKFOR sterile filters remove impurities, lumps and protein sediment, which improves the quality of the finished product and reduces defect
For brine
MILKFOR filters remove cheese grains and other mechanical impurities and allow you to restore the brine and reuse it
For the syrup
MILKFOR filters remove mechanical impurities, black inclusions from the packaging, make it possible to make pure sugar syrup
WE WORK WITH ANY MILK DEFECTS
ON FARMS AND DAIRY PLANTS
Mechanical impurities somatic and bacterial contamination, milk stone - more than 5,000 farmers and dairy plants will confirm the effectiveness
REDUCE SOMATIC INDICATORS by 3-5 times
It was: unsorted milk in terms of somatic—1,500,000 cells per 1 ml.

It became: the somatic index was reduced by 4.8 times to the norm of the first grade—310,000 cells per 1 ml.
ORDER
REMOVE BURNT PROTEIN AFTER THE PASTEURIZER
It was: the slot filter after the pasteurizer passed burnt protein and mechanical impurities less than 100 microns, there was a defect due to protein sediment.

It became: all the burnt protein lumps and protein sediment were delayed by the MILKFOR polypropylene filter, the amount of defect was significantly reduced.

ORDER
STABILIZE THE QUALITY
It was: regular grade jumps, periodically the plant does not accept milk

It became: the grade has increased and the quality of milk has stabilized, the plant accepts each batch of milk at the maximum rate
ORDER
RESTORING THE BRINE
It was: With repeated use of brine, suspended particles and harmful bacteria and microorganisms accumulate in it, which can significantly worsen the quality of the finished product.

It became: The brine after filtration does not contain cheese grains, salt deposits and other impurities and is suitable for reuse. This has significantly saved time and budget for the preparation of new brines for each salting.
ORDER
REDUCE
BACTERIAL CONTAMINATION
It was: an increased level of bacterial contamination, the milk did not have time to be delivered to the dairy plant—it turned sour and curdled during heat treatment.

It became: reduced bacterial contamination to the norm of the highest grade and, as a result, increased the shelf life and thermal stability of milk
ORDER
REMOVE
THE SEDIMENT ON BOTTLING
It was: after 12 hours, a coagulated protein fell out in the finished milk, the goods were returned from retail as defective

It became: milk of a homogeneous consistency without sediment, so the defect decreased, and sales increased
ORDER
CHOOSE THE APPROPRIATE MODEL
If you need help in choosing filters, then leave a request and the manager will contact you
WHAT WILL HAPPEN AFTER SENDING THE APPLICATION
Consultation on filtering
Our expert will help you to choose the right filter throughput, housing and component parts to solve your problems
Agreement of conditions
You will determine the cost of the order, the method and terms of payment and dispatch, and also conclude a contract..
Payment
Full payment and installments are possible. We work through a checking account.
Shipment of goods
We will select the most convenient delivery method for you.
PAYMENT FORMAT

Payment account

We work officially. For payment, we issue an invoice according to a previously concluded agreement

Installments are possible

There are two payment options: full prepayment and installment. In the second case, 50% is paid before sending

Discount up to -25% on wholesale

We place orders for 6 months or more with a discount of up to 25%
MORE THAN 5,600 COMPANIES FROM 30 COUNTRIES ENTRUSTED WITH MILK FILTRATION TO MILKFOR
We cooperate with both large dairy plants and farms with a milk production of 500 liters
IMPROVE THE QUALITY OF DAIRY PRODUCTS
due to the fine purification of milk
from mechanical impurities, somatic and bacterial contamination at the level of 15 microns with the preservation of fat content and useful elements

  • One cartridge for the whole milking with care of the milk pump
  • Filter replacement in 30 seconds without special training
FOR THE SAKE OF PURE MILK
AND THE HEALTH OF GENERATIONS
111 Truda Ave.

  • Sales department work schedule: Mon-Fri, 8:00-16:00 (Moscow Time)
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